Considered “The Oscars of the food world,” by Time Magazine, the James Beard Foundation Award is one of the highest honors a chef can receive. And three Traverse Area chefs are on the cusp of receiving this very honor.
The semi-finalists were chosen from thousands of on-line entries in over a dozen categories. Finalists will be announced by the Foundation on Monday, March 22nd. Winners will be revealed on May 3, 2010 at the James Beard Foundation Awards Ceremony and Gala Reception in New York City.
Congratuations to our local chefs, and best of luck in the competition.