Traverse Traveler Food & Drink
Michigan’s winter harvest is a sweet ice wine When the temperatures drop, our spirits rise in northern Michigan wine country. Germany is known for their Eiswein, and so is Canada. But did you know that Michigan has been turning frozen grapes into liquid luxury since 1983? When you learn a bit about the process, you'll [...]
Cherry Festival is over, but the cherry season has just begun. Local cherries are the gems of the northern Michigan summer. Each year, we anxiously await the arrival of Traverse City cherries— the ruby fruit that brings visitors to the area and keeps many of our businesses running. Whether you like sweet cherries by [...]
The beverage business is booming in Michigan. And everyone from visitors to lodging personnel to locals wants to keep up with what's new in the world of wine, beer and spirits in Northern Michigan. So here are some highlights from our customers in the industry. Right Brain Brewery 90 lbs of asparagus were grilled [...]
When it comes to protecting their precious vintage some local wineries are making the switch from corks to screw caps. What it lacks in drama, it makes up in efficiency. According to Lee Lutes, winemaker for Black Star Farms, the Stelvin closure, otherwise known as the screw cap, does a better job of protecting [...]
It’s easy to plan activities in the summer, but what are the best things to do in Traverse City in the winter? When out-of-town guests come to visit, or you're hosting a group it can be challenging to think of new ways to entertain them, especially in the winter. Let Traverse [...]
