Second Annual Restaurant Week Highlights Traverse City Dining

The Downtown Traverse City Association will host the second Traverse City Restaurant Week in response to the many accolades regarding great restaurants and food offerings in the Grand Traverse Region. TCRW promises to be the most delicious week of the winter where patrons may perfect the art of wining and dining by discovering the talents of local chefs, with many offerings focused on the farm to table movement and local agriculture.

Restaurant Weeks are quickly popping up in communities all over the country and have proved to be a success. The Traverse City region is a natural fit for our finest restaurants to offer multi-course meals that have been especially prepared for this gourmet event. Traverse City’s finest restaurants will offer multi-course meals that have been especially prepared for this gourmet event with three courses for $25 per person.
“Traverse City Restaurant Week offers seven days of dining in one of Michigan’s great food regions. Exploring news eateries and dining at your favorite are truly the highlights of this culinary event,” says Colleen Paveglio, DDA/DTCA Marketing Director.


Enter to Win!

During Traverse City Restaurant Week, diners may enter to win a prize package that includes $50 gift cards to each participating restaurant.
Visit the website for further information on participating restaurants and menus.

Reservations are recommended as this event proved quite popular last year. Check out the Events category on our smartphone app, Traverse Traveler,  where we’ve listed each restaurant along with a phone number for one-touch dialing. Following is a peek at who will be participating:

Traverse Traveler app events7 Monks Taproom


Apache Trout Grill

The Bay Leaf

Blue Tractor Cook Shop

The Boathouse

Chez Peres/Patisserie Amie

CW’s Blue Water Bistro: Holiday Inn West Bay

Firefly Café & Lounge

Hanna Bistro

Harrington’s By the Bay

Mackinaw Brewing Co.

Minervas: Park Place Hotel

Modes Bum Steer

North Peak Brewing Co.

Phil’s on Front


Red Ginger

Relfect: Cambria Suites

The Soul Hole

Trattoria Stella

Travino, Traverse Wine & Grille

Union Cantina


Traverse City Restaurant Week is hosted by the over 200 merchants, restaurants and businesses who are members of the Downtown Traverse City Association.  For more information or to volunteer, call the DTCA office at (231) 922-2050 or email